Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tuna tacos with homemade guacamole and salsa (easy recipe). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Tuna tacos with homemade guacamole and salsa (easy recipe) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Tuna tacos with homemade guacamole and salsa (easy recipe) is something that I have loved my entire life. They are nice and they look fantastic.
Add the canned tuna and when it's mixed up add in the taco seasoning and fry until it's all piping hot. Lay out the taco mix, guacamole, salsa, cheese, lettuce and soured cream on a. For the full Easy Guacamole Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook tuna tacos with homemade guacamole and salsa (easy recipe) using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Tuna tacos with homemade guacamole and salsa (easy recipe):
- Get Taco kit (or buy separately: taco shells and taco seasoning)
- Prepare 1 can Chopped tomatoes
- Make ready 1 Chilli (medium size)
- Take 1 avocado
- Take Squeeze 1/2 lime
- Make ready 2 garlic cloves
- Take 1 medium onion
- Get 2 cans tuna
- Prepare 1 pot soured cream
- Make ready 1 small courgette
- Prepare As much grated cheese as you can get through (so for me…a lot)
- Take 1 tablespoon oil
- Take Chopped lettuce
It is a great recipe to tempt even the most ardent of meat-eaters Set guacamole and salsa aside. Make your tuna tacos more like fried fish tacos by topping them with some shredded lettuce or cabbage, or with a fresh slaw mixture. (Make sure slaw is well-drained if it contains dressing.) Omit the cream sauce and top your tacos with guacamole or avocado salsa, plus a squeeze of fresh lime juice. How to make the best homemade guacamole recipe. Guacamole is a dip made of avocados, lime, and other fresh ingredients.
Steps to make Tuna tacos with homemade guacamole and salsa (easy recipe):
- Start by chopping all your veg into small diced pieces: onion, chilli, garlic, courgette, lettuce, avocado. Set all of these in separate piles.
- On a medium heat fry off your onions in the oil for 4 minutes then add your courgette for another 4 minutes (or so)
- Heat your oven to 180c (or the heat required on your taco kit for heating taco shells)
- While this is going on grate your cheese and make the salsa: mix together the garlic, chopped tomatoes, 1/2 the onion and 1/2 the chilli
- If you have time before step 5 (switch round if not) make the guacamole: mash the avocado in a bowl and add in the lime and the rest of the chilli
- Add the canned tuna and when it's mixed up add in the taco seasoning and fry until it's all piping hot
- Lay out the taco mix, guacamole, salsa, cheese, lettuce and soured cream on a table in seperate bowls so people can build their own tacos
- Heat your taco shells in the oven as per the instructions
- Enjoy building your tuna tacos!
I like to serve it with tortilla chips or next to my favorite fajitas or tacos — I especially love spreading a little onto the bottom of these chili Easy Salsa Verde Chicken Enchiladas. This simple guacamole dip is our favorite When I say I'm craving tacos, what I'm really communicating is, "Tonight I want to eat my weight in guacamole" (with some homemade salsa on. Quick and easy to make, this filling and colourful main course is low in saturated fat but high in Quorn chilli tacos with salsa. Seared tuna with spicy black bean salsa. Turkey bites with tomato and fruit Love this recipe, make it at least once a month.
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