Tuna fish patties
Tuna fish patties

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, tuna fish patties. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tuna fish patties is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Tuna fish patties is something which I’ve loved my whole life. They’re nice and they look fantastic.

Best thing you can make with canned tuna. For spicy tuna fish patties, add dijon mustard, tabasco and chopped green onions or chives. For creamy tuna fish patties (with a kick) add cream of mushroom soup and some Worcester sauce.

To get started with this recipe, we have to prepare a few ingredients. You can cook tuna fish patties using 13 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Tuna fish patties:
  1. Prepare 140 g canned tuna fish
  2. Make ready 1 cooked potato
  3. Make ready Small bunch of fresh tarragon
  4. Get 1 1/2 tbsp corn flour
  5. Get 50 g cooked green peas
  6. Get 1 egg
  7. Get 1/2 tsp cumin powder
  8. Get 1/2 tsp coriander powder
  9. Prepare 1/2 tsp ginger powder
  10. Take 1/4 tsp turmeric powder
  11. Make ready to taste Salt and chili flakes
  12. Make ready Bread crumbs
  13. Take Olive oil

TUNA POTATO PATTIES AKA TUNA FISH CAKES These tuna potato patties, aka tuna fish cakes, are a great way to start adding tuna in your diet. Great recipe for Tuna Fish Cake Patties. I also have a curried tuna fish cake recipe available (see the first recipe I published), if you prefer something with more spice. In medium bowl, break tuna up with fork.

Instructions to make Tuna fish patties:
  1. Drain the liquid from tuna can.
  2. Mash cooked potato. In a bowl, mix together all of the spices, chopped tarragon, green peas, egg yolk, corn flour, tuna fish and mashed potato.1. 1. Divide the mixture into small parts and form into a ball and then flatten into a patty. In a small ball, whisk white egg. First dip each patty into the white egg
  3. And then cover with bread crumbs.1. Heat the olive oil in a pan, gently place patties in the pan and cook each side for 3-4 minutes until nicely brown.
  4. Serve fish patties with sweet chili sauce or tartar sauce.1. 1. 1. 1. Ingredients

In medium bowl, break tuna up with fork. Add in potato and mash well together. With hands, form into patties and coat with flour. Brown in medium warm skillet in small. By: The Canadian Living Test Kitchen.

So that is going to wrap this up with this exceptional food tuna fish patties recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!