Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, vegetable/cabbage soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Vegetable/Cabbage Soup is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Vegetable/Cabbage Soup is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegetable/cabbage soup using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vegetable/Cabbage Soup:
- Make ready 1/2 head cabbage
- Prepare 1 lb sausage
- Make ready 2 garlic cloves
- Prepare 1 white onion
- Get 1 can sliced carrots
- Make ready 1 can cut green beans
- Take 1 can liquid beef broth
- Prepare 3 tsp beef bouillon powder
- Make ready 4 cup water
- Get 1 dash black pepper
- Get 1 dash rep pepper
- Take 1 dash cajon seasoning
Steps to make Vegetable/Cabbage Soup:
- Brown sausage in large pot.
- Leave grease and sausage in pot and add cut cabbage/cut onion and all ingredients.
- Let it come to a boil and cook on low for 15 mins. Simmer and eat with beer bread with honey butter!!
So that is going to wrap it up for this exceptional food vegetable/cabbage soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
