Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, doughnuts no yeast. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Doughnuts no yeast is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Doughnuts no yeast is something that I have loved my entire life. They are fine and they look wonderful.
Doughnuts Without Yeast Recipes on Yummly Homemade Chinese Doughnuts, How To Make Old-fashioned Doughnuts, Apple Cider Doughnuts. These doughnuts do not need proofing as there is no yeast in the preparation.
To begin with this particular recipe, we have to prepare a few components. You can cook doughnuts no yeast using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Doughnuts no yeast:
- Get 1 cup all-purpose Flour/ Maida
- Take 1/4 cup Powdered sugar
- Take 1/2 cup Milk
- Make ready 2 tsp Vinegar
- Make ready 1/2 tsp Baking powder
- Make ready 1/4 tsp Baking soda
- Make ready 1/4 tsp Grated nutmeg
- Make ready 1/4 cup Melted butter
- Get 2 tsp Curd
- Make ready 1 pinch Salt
- Make ready As needed Oil to deep fry
- Make ready 1/4 cup Dark chocolate
- Make ready 1 tbsp Oil/butter
- Make ready As needed Sprinkles
Whether you like your doughnuts baked or deep-fried, we've got a tempting range of Bake these easy, no-yeast ring doughnuts for a fun kids' treat. They're easier than you think and. Have you ever wondered how to make doughnut fast and easy? Most of us love doughnuts as a dessert though all of us know that it's not the healthiest food we can eat.
Steps to make Doughnuts no yeast:
- Add vinegar to the milk cup, stir and leave it for 5-10minutes.
- In a bowl, add maida, sugar, baking soda, baking powder, salt, nutmeg and mix all the dry ingredients.
- Add curd, milk, butter and prepare a dough. Rest the dough in a warm.place for 40minutes.
- Heat oil to deep fry in a big pan. Spread the dough on the counter using a rolling pin,(½' thickness).
- Cut the donuts using a donut cutter or cookie cutter of two different sizes.
- Deep fry the doughnuts from both the sides until golden brown.
- Place the doughnuts on a napkin.
- Chop the dark chocolate and heat with oil/butter in a microwave for 30seconds intervals until the chocolate melts.
- Dip the fried doughnuts into the chocolate syrup from one side, place them on a grill and decorate with sprinkles.
Grab a small piece of the doughnut mix and rub together in your hands to form a ball shape, no bigger than a golf ball. This delicious doughnut recipe is versatile & simple. Doughnuts rise in the refrigerator overnight. Learn how to make these EASY DONUTS ! While doughnuts are warm, roll in topping.
So that is going to wrap this up for this exceptional food doughnuts no yeast recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!