Crock pot Cajun Roast
Crock pot Cajun Roast

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, crock pot cajun roast. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mix cayenne, black pepper, and salt. Heat a cast iron pan, add oil and brown meat on all sides. Sauté the vegetables in the drippings until tender.

Crock pot Cajun Roast is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Crock pot Cajun Roast is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook crock pot cajun roast using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crock pot Cajun Roast:
  1. Prepare 2 lb round beef
  2. Get 1 packages baby carrots
  3. Make ready 5 each small red potatoes
  4. Take 2 cup beef broth
  5. Prepare 1 can 32oz of any gumbo pre made starter mix
  6. Prepare 1 dash beef rub
  7. Make ready 2 tbsp olive oil

Add the mushrooms, minced onion, Worcestershire sauce, and tomatoes. Cut roast to fit in crock pot, if necessary. Rub Cajun seasoning all over meat. In large skillet brown meat on all sides in hot oil.

Instructions to make Crock pot Cajun Roast:
  1. Rub roast with beef rub and put in hot oil in a skillet on the stove top
  2. Brown on both sides
  3. Line inside of crock pot with non stick cooking spray
  4. After both sides of roast is browned not cooked through put potatoes then carrots on bottom of crock pot then place roast on top of the veggies
  5. Pour beef broth and pre made gumbo starter over the roast and cook on low for 8 hours
  6. Roast falls apart and is oh so good. Enjoy

Place meat on top of vegetable mixture. Adding Cajun seasonings to a pot roast is a fun idea to change a classic recipe. If you can't find Cajun Seasoning in your area, make Creole Meat Seasoning and keep on hand for this recipe and many more. This easy five ingredient recipe is perfect for any cold winter day. Cut roast in half; sprinkle with Cajun seasoning.

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