Pot roast (crockpot)
Pot roast (crockpot)

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pot roast (crockpot). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Pot roast (crockpot) is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Pot roast (crockpot) is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have pot roast (crockpot) using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pot roast (crockpot):
  1. Make ready 3 lb roast
  2. Make ready 1 flour to coat roast
  3. Prepare 2 tbsp olive oil
  4. Get 1 packed of dry onion soup mix
  5. Get 2 can golden mushroom soup
  6. Take 2 can water
  7. Get 1 1/2 cup beef broth
  8. Take 1/2 packet dry brown gravy mix
  9. Prepare 1 garic powder to taste
  10. Take 1 salt and pepper to taste
  11. Get 1 clove garlic minced
  12. Take 1 onion quartered
  13. Make ready 5 carrots peeled and sliced thick
  14. Get 4 potatoes cut into thick chunks
  15. Get 2 celery stalks cut thick

We used brown gravy mix in this recipe. I made up The Perfect Crock Pot Roast in good ol' Sir Hamilton (my Hamilton Beach Programmable Insulated Slow Cooker). Heat canola oil in a large skillet over medium heat. My Crock Pot Roast is the best you'll ever taste - a super tender, fall-apart slow cooker pot roast with incredible flavor that's cooked all day in the slow cooker.

Instructions to make Pot roast (crockpot):
  1. Sprinkle entire roast with salt, pepper, and garlic powder. roll roast in flour till well coated and brown in oil on med high heat on all sides.
  2. While browning meat whisk together the mushroom soup, water, broth, garlic, gravy mix and onion mix in crock pot. once roast is done browning. place in crock pot and spoon the wet mixture all over top.
  3. Add all your veggies. no specific order is necessary. cover and cook on high heat for 8 hrs….
  4. I LOVE THIS POT ROAST. Its so tender everytime… enjoy!

Served with a simple brown gravy, carrots and potatoes, it's a homey and delicious Sunday supper or weeknight dinner. This pot roast in the crockpot is simply perfection. Place chuck roast, butter and pepperoncini juice into the crock pot. Sprinkle over with dry ranch dressing mix and au jus gravy mix. Shred roast with a fork and serve.

So that is going to wrap it up for this exceptional food pot roast (crockpot) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!