Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy tuna mayo puff. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Easy Tuna Mayo Puff is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Easy Tuna Mayo Puff is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have easy tuna mayo puff using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Tuna Mayo Puff:
- Get 1 tin Tuna in Oil
- Take 1/2 Onion diced
- Make ready 2 tbs Mayo
- Make ready Salt & Pepper
- Get Kawan Puff Pastries
- Get Egg wash
Instructions to make Easy Tuna Mayo Puff:
- Drain the oil from tuna. Add in mayo, diced onions and flavour with salt and pepper.
- I made these for a party, so decided to make them into cute finger foods. You can just use the sheet as it is. I cut mine into 2. Fill 1 tsp of the tuna mayo filling. Brush on some egg around the edges and push the edges together with a fork all around.
- Arrange in a tray and brush on more egg on top for that nice golden finish in the end. Bake for 40 min in a 180deg Cel oven.
So that is going to wrap it up with this special food easy tuna mayo puff recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
