My Mexican inspired Pulled Chicken ๐Ÿ˜ซ
My Mexican inspired Pulled Chicken ๐Ÿ˜ซ

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my mexican inspired pulled chicken ๐Ÿ˜ซ. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

My Mexican inspired Pulled Chicken ๐Ÿ˜ซ is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. My Mexican inspired Pulled Chicken ๐Ÿ˜ซ is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook my mexican inspired pulled chicken ๐Ÿ˜ซ using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Mexican inspired Pulled Chicken ๐Ÿ˜ซ:
  1. Take 2 Large Chicken breasts cut in half right down middle
  2. Prepare 1/2 green bell pepper cut up
  3. Get 2 small mini sweet peppers 2 colours
  4. Prepare Half a medium white onion chopped
  5. Make ready 1/4 cup Beer or Lager
  6. Take 1 can chopped Tomatoes
  7. Make ready 1 tsp honey
  8. Take 1/2 tsp dried cumin
  9. Get 1 tsp dried Garlic
  10. Prepare 1/2 tsp dried oregano
  11. Get 1 tsp Dried corriander
  12. Take 1/2 tsp red pepper flakes
  13. Prepare 1 + 1/2 tsp Mustard Grain
  14. Get 1 tbls Tomato Purรจe
  15. Take 3/4 tsp red chilli powder
  16. Take 1 inch length fresh green chilli diced
  17. Make ready 1 tsp Tabasco sauce
  18. Make ready 1 tsp rocket fuel or your favourite hot sauce
Instructions to make My Mexican inspired Pulled Chicken ๐Ÿ˜ซ:
  1. Grease the slowcooker bowl with a little olive oil. Next add the chicken. Then add the sweet peppers and onion and green bell pepper. Add every item on the list give it a good stir then turn on to high for 6 1/2 Hours.
  2. All the spices and herbs
  3. G
  4. Give it a stir them add the beer or lager stir again then leave for the time. When time is up shred it all with two forks. Let it cool down then add it to the fridge for a couple of hours and it will thicken. Best the next day really.
  5. Out of your choice of hot sauce, I used ghost chilli sauce in mine dress with a few olives to serve.

So that is going to wrap it up for this special food my mexican inspired pulled chicken ๐Ÿ˜ซ recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!