Easy eggless and butter free chocolate cake
Easy eggless and butter free chocolate cake

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy eggless and butter free chocolate cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Easy eggless and butter free chocolate cake is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Easy eggless and butter free chocolate cake is something that I have loved my whole life. They’re nice and they look fantastic.

You can use this moist chocolate cake as a basic sponge cake for birthdays, anniversaries, or for any other special occasion. Fill it with whipped cream, chocolate ganache, jam or keep it plain, with just some powered sugar sprinkled over the top. This easy chocolate cake doesn't contain eggs or butter and is so easy to make.

To begin with this particular recipe, we must prepare a few components. You can have easy eggless and butter free chocolate cake using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy eggless and butter free chocolate cake:
  1. Make ready 200 g plain flour
  2. Make ready 200 g granulated sugar
  3. Prepare 4 teaspoons baking powder
  4. Take 75 g cocoa
  5. Take 2 1/2 table spoon vegetable oil
  6. Get 1 teaspoon vanilla extract
  7. Take 450 ml Milk

This is made without oven, egg, butter or beater. Try this and send us feedback. You'd never guess this moist Eggless Chocolate Cake is dairy free and vegan friendly. Made without eggs, butter or milk, its rich flavour and tender texture rivals any regular chocolate cake.

Instructions to make Easy eggless and butter free chocolate cake:
  1. Add the flour, baking powder, cocoa and sugar in a bowl and combine
  2. In a separate bowl, whisk the milk, extract and oil together
  3. Then add the wet mix slowly to the dry mix and combine
  4. Stir together until mainly mixed. Be careful not to over stir
  5. Place mix in a 8 inch cake tin
  6. Put in a preheated oven 160 degrees for 45 - 50 minutes

Introducing the ultimate chocolate cake with NO eggs, NO butter and NO milk. Eggless Chocolate Cake with Chocolate Peanut Butter Ganache - This easy chocolate cake ages really well and tastes best the next day as the ganache adds more moisture to it. You can add fruit preserves between the layers to make this extra special. Eggless Carrot Cake - an incredibly moist carrot cake. It tastes even better after chilling as the spices infuse the loaf.

So that is going to wrap this up with this exceptional food easy eggless and butter free chocolate cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!