Penne with tuna and tomato
Penne with tuna and tomato

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, penne with tuna and tomato. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

COOKING FRESH TOMATO PASTA WITH JULIA I even recommend serving it straight out of the pan. Place cooked penne on serving platter.

Penne with tuna and tomato is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Penne with tuna and tomato is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook penne with tuna and tomato using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Penne with tuna and tomato:
  1. Take 2 tbsp oil
  2. Take 1 onion finely chopped
  3. Take 2 cloves garlic, finely chopped
  4. Get 500 g diced tomatoes from a can
  5. Prepare 250 g tomato sauce
  6. Take 1 tbsp oregano
  7. Make ready 55 g sun-dried tomatoes, finely chopped
  8. Get 1 packet penne or rigatoni
  9. Get 55 g black olives coarsely chopped
  10. Get 2 tbsp caper
  11. Take 200 g strained tuna
  12. Make ready 2 tbsp parsley, finely chopped
  13. Get Parmesan cheese

When water boils, add penne and cook according to package directions. Add to tomato sauce with peas. This fast and easy creamy tomato tuna penne pasta recipe is inspired by one of my favorite lunches of all time; the Who can argue against the deliciousness of the perfectly made tuna melt? I don't know anyone that loves both cheese and tuna separately that doesn't enjoy this classic grilled sandwich..seed tuna as a spread or as a tuna salad (often with the addition of celery and herbs) but we instead added it to a tomato sauce and served it with penne I have got a class in imaginative sign language up ahead with my favourite teacher.

Instructions to make Penne with tuna and tomato:
  1. Boil the pasta according to the directions on the packet.
  2. Heat the oil in a large pot (or wok) and sauté the onion and the garlic slightly. Add the tomato, the oregano and the sun-dried tomatoes. Boil everything for 10-12 minutes.
  3. Season with salt and pepper. Add the olives, the caper and the tuna to the sauce.
  4. Add the cooked pasta and mix.
  5. Add the Parmesan cheese and the parsley and serve while hot.

Frugal family dinner: Penne with tomato sauce and tuna. Bring a large pot of generously salted water to the boil. Meanwhile, heat the olive oil in a small saucepan and gently cook the onions until soft and lightly coloured, add the garlic and mushrooms. Stir in tuna, Italian dressing and dried tomatoes. If desired, sprinkle with cracked black pepper.

So that is going to wrap this up for this exceptional food penne with tuna and tomato recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!