Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, chili con carne. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chili con carne, meaning 'chili with meat', is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), and often tomatoes and beans. At chili suppers, this chili con carne recipe always disappears first! You call it Chili, we call it Chilli Con Carne.
Chili con carne is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Chili con carne is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook chili con carne using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chili con carne:
- Prepare 100 g ground beef
- Make ready 100 g ground pork
- Take 1 onion
- Get 1 clove garlic
- Get 1 can(400g) beans (usually kidney beans but I used soy beans instead)
- Make ready 1 can(400g)tomatoes
- Make ready ■200 g water or red wine
- Get ■1 tbsp chili powder
- Take ■1 tbsp cumin
- Get ■2 tbsp ketchup
- Get ■1 dry laurel
- Take ■1 consome cube or 1tsp salt
- Take ■1 tsp sugar
- Make ready salt and pepper
Come home to a warming bowl of this Chili. This delicious recipe is great served with rice or on its own for a lighter lunch. This is a British chilli con carne, and it's just as good. I also realise that we spell 'chilli' differently to you folks in the US who spell it 'chili' and that is fine of course, but I thought i'd mention it, just in case.
Instructions to make Chili con carne:
- Dice the garlic and onion into small pieces. Heat oil in a pot and cook the vegetables.
- Add in the meat. Keep cooking until it's soft and brown.
- Add the beans and ■. When it starts to boil, finally add the tomato can and simmer at low heat for about 20-25min.
- Mix occasionally. Don't use the lid.
- Adjust with salt and pepper. Enjoy!
This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos. All Reviews for Award Winning Chili Con Carne. This hearty chili has just the right level of spice. One bite and you'll see why it's Betty's Best!
So that’s going to wrap it up for this exceptional food chili con carne recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
