Shrimp Fried 'Rice' (Konjac)
Shrimp Fried 'Rice' (Konjac)

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, shrimp fried 'rice' (konjac). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Shrimp Fried 'Rice' (Konjac) is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Shrimp Fried 'Rice' (Konjac) is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook shrimp fried 'rice' (konjac) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Shrimp Fried 'Rice' (Konjac):
  1. Prepare 250 g drained konjac rice,
  2. Make ready 1 medium egg, beaten,
  3. Take 100 g small frozen shrimp,
  4. Get 3 finely chopped spring onions,
  5. Prepare 20 g petit pois peas,
  6. Prepare A few drops of dark soy sauce,
  7. Make ready 1/2 tbsp light soy sauce,
  8. Prepare 1 good pinch of salt,
  9. Get Vegetable oil for frying
Instructions to make Shrimp Fried 'Rice' (Konjac):
  1. Boil the drained konjac rice in salted water for 5 minutes then drain it off and set aside. I find this gives it a better texture and removes any smell from the liquid it's stored in, which can smell a bit fishy.
  2. Heat up a wok over a high heat then add in the prawns. Cook until the water is released, then drain it off. Add in the peas and stir fry for 2 minutes. Remove from the wok into a small bowl and set aside. Add in the beaten egg and cook until you have small clumps then place them into the bowl with the shrimp and peas.
  3. Add in 1/2 tbsp oil to the wok and heat. Add the egg, prawns and peas back in followed by the spring onion. Fry for a minute then add the drained konjac rice. Toss everything together. Season with a good pinch of salt, a few drops of dark soy and the light soy sauce. Stir everything together until every strand is evenly coated in the soy.
  4. Serve up and enjoy! :)

So that’s going to wrap it up with this exceptional food shrimp fried 'rice' (konjac) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!