Salade Niçoise
Salade Niçoise

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, salade niçoise. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Salade Niçoise is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Salade Niçoise is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have salade niçoise using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salade Niçoise:
  1. Make ready Salad:
  2. Make ready 2 tins tuna, in oil or spring water
  3. Make ready 12 small new potatoes, cooked with skin on and quartered lengthways
  4. Take 4 vine tomatoes, chopped
  5. Prepare 120 g French beans, topped and cooked al dente
  6. Get 1 Romaine lettuce
  7. Prepare 2 red peppers, roasted and seeded
  8. Take 1/2 cucumber, sliced into half circles
  9. Get 1/2 red onion finely sliced into half rings
  10. Take 2 free range/organic eggs, boiled and quartered lengthways
  11. Prepare 8 anchovy fillets, cut in half lengthways
  12. Prepare 20 black olives, pitted
  13. Take French dressing/vinaigrette:
  14. Prepare 120 ml olive oil
  15. Get 1 tablespoon Dijon mustard
  16. Make ready 1 tablespoon white wine vinegar
  17. Prepare 1 shallot, finely minced
  18. Make ready 1 small garlic clove, finely minced
  19. Get Sea salt
Steps to make Salade Niçoise:
  1. Dressing: whisk together all the ingredients and season to taste
  2. Salad: Using your hands, tear up the washed and dried romaine lettuce leaves and lay over 4 dishes/dinner plates
  3. Arrange the tuna, tomatoes, cucumber, red onion, green beans, potatoes, boiled egg quarters, olives and anchovy strips, equally over the 4 plates
  4. Drizzle over the French dressing and finish with freshly ground black pepper, to taste

So that’s going to wrap it up for this special food salade niçoise recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!