CrockPot Pulled Pork (Tenderloin)
CrockPot Pulled Pork (Tenderloin)

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crockpot pulled pork (tenderloin). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Ahhh, another slow cooker meal packed with flavor, how exciting! This is easily one of my favorite crockpot meals. It's not just about the meltingly tender pork; although, pulled pork tucked into a soft bun dripping with your favorite barbecue sauce is delicious.

CrockPot Pulled Pork (Tenderloin) is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. CrockPot Pulled Pork (Tenderloin) is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook crockpot pulled pork (tenderloin) using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make CrockPot Pulled Pork (Tenderloin):
  1. Make ready 2 1/2 lb Pork Tenderloin
  2. Make ready Barbecue Sauce
  3. Take 3/4 cup Olive Oil
  4. Prepare 1 cup Water
  5. Take 2/3 cup Apple Cider Vinegar
  6. Get Seasoning
  7. Prepare 2 tbsp Creole seasoning
  8. Prepare 2 tbsp Lawrys Seasoning
  9. Prepare 1 tbsp Garlic Powder
  10. Get 2 tbsp Red Pepper Flakes

Most would agree that using a pork tenderloin for pulled pork is not a good idea. Cheaper cuts of pork work just the same and have tons of flavor! Crock Pot Pork Tenderloin is tender and juicy and very easy to make! This slow cooker pork tenderloin has a combination of spices added to barbecue sauce and requires very little prep.

Steps to make CrockPot Pulled Pork (Tenderloin):
  1. Add Water, Vinegar and Oil in a CrockPot
  2. Season Tenderloin
  3. Add to CrockPot and cook for 3-4 hours on low. Turning occasionally, Tenderloin tends to dry out fast when cooked keep an eye out during that 3rd hour.
  4. Remove Tenderloin and pour out broth, let cool and break apart using forks or hands. I get frustrated trying this with forks so I use my hands.
  5. Once done breaking apart add back to CrockPot and add Barbecue sauce and cook for another 15min

It's one of those easy, no muss, no fuss recipes that everyone loves and it's great served over homemade mashed potatoes or baked rice (or even brown rice)!. Combine the ketchup, brown sugar, vinegar, Worcestershire sauce, mustard and pepper; pour over pork. Return to slow cooker; heat through. Serve on toasted rolls or buns, with coleslaw, if desired. Cook's Tips and Recipe Variations for the perfect Slow Cooker Pork Tenderloin: To bake this pork tenderloin in the oven: Prepare the pork as instructed, place on a baking sheet that has been sprayed with cooking spray.

So that is going to wrap this up with this exceptional food crockpot pulled pork (tenderloin) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!