My  Salt  &  Pepper  Chicken  šŸ˜Š
My Salt & Pepper Chicken šŸ˜Š

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, my salt & pepper chicken šŸ˜Š. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

My Salt & Pepper Chicken šŸ˜Š is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. My Salt & Pepper Chicken šŸ˜Š is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my salt & pepper chicken šŸ˜Š using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make My Salt & Pepper Chicken šŸ˜Š:
  1. Prepare 3 chicken breasts cut into strips
  2. Prepare 2 cup Plain Flour
  3. Get 1 tsp Rainbow Pepper heaped
  4. Take 1 tsp Cracked Black Pepper heaped
  5. Get 1/2 tsp Paprika
  6. Get 1/2 tsp Course Sea Salt
  7. Get 1 sprinkle Black pepper
  8. Take 2 Egg White
Steps to make My Salt & Pepper Chicken šŸ˜Š:
  1. Ingredients
  2. Add the salt, peppers and paprika to the flour
  3. Mix all the mixture together
  4. Fill deep fryer with veg oil or in a deep fry pan. Make sure it's deep enough to shallow fry. It must come over the chicken strips. Fry in batches.
  5. Cut the chicken into strips, and add a little black pepper sprinkled onto chicken
  6. In a bowl crack two eggs and just add the white
  7. Pour the egg white onto the chicken and stir until chicken is covered
  8. Heat oven to 175Ā°C or gas 6
  9. Heat up the oil until very hot.
  10. When the oil is ready, Dip a piece of chicken into the flour mix and cover. Then using a slotted spoon, drop into the oil and gently put about four at a time and fry for 1-2minutes. tTake out put on kitchen paper to drain. Repeat this until all the chicken is done frying.
  11. Add the chicken to an ovendish grease tray and cook on 175 or gas 6 for 20 mins
  12. When cooked and a little more crispier, serve hot, with a peppered mayonnaise, garlic dip and a nice salad.

So that’s going to wrap it up with this special food my salt & pepper chicken šŸ˜Š recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!