Root Beer Pulled Pork - Crock Pot Recipe
Root Beer Pulled Pork - Crock Pot Recipe

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, root beer pulled pork - crock pot recipe. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Root Beer Pulled Pork - Crock Pot Recipe is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Root Beer Pulled Pork - Crock Pot Recipe is something that I have loved my entire life. They are fine and they look wonderful.

Easy slow cooker pork shoulder is excellent for making delicious pulled pork sandwiches or serving as an entree. Serve over rice or with Hawaiian sweet bread for a yummy little sandwich. I like to top the pulled pork with sliced roasted red peppers, blue cheese, and chimichurri sauce to make a delicious sandwich with Argentinean flavor.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have root beer pulled pork - crock pot recipe using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Root Beer Pulled Pork - Crock Pot Recipe:
  1. Prepare 3 lb pork roast
  2. Get 1 Any pork rub of your choice, use least amount as possible
  3. Make ready 1/2 tsp salt
  4. Take 2 medium onions, wedges
  5. Prepare 3 cup root beer soda
  6. Prepare 2 cup chili sauce
  7. Take 6 garlic cloves, minced

The root beer flavor has already penetrated the pork. Next, shred the pork, discarding any fatty pieces and add a bottle of your favorite bbq sauce. You can use either a boneless pork butt, or a bone-in one for this Crock Pot Root Beer Pulled Pork. More Recipes Using Root Beer Root Beer Pulled Pork makes a standout nacho topper.

Instructions to make Root Beer Pulled Pork - Crock Pot Recipe:
  1. Rub pork roast with season rub, place in crock pot, add 1 cup of root beer, and onion wedges.
  2. Cook low for 6 hours or high for 4 hours.
  3. Once finished, make sauce on stove in sauce pan. Add garlic, chili sauce and remaining root beer soda. Bring to boil, keep boiling for few moments, then turn off. Let cool.
  4. Once cooling, pull the pork apart. Mix with sauce and serve.

Pile tortilla chips on a plate, and top with hot pork, shredded cheese and sliced jalapenos. Pork shoulder is a flavorful cut with plenty of fatty marbling throughout. Trim any excess fat before cooking. The meat needs a long cook time to become tender. This simple slow cooker pulled pork recipe is big hit with my family of picky eaters.

So that’s going to wrap it up for this special food root beer pulled pork - crock pot recipe recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!