Savory Tuna Casserole
Savory Tuna Casserole

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, savory tuna casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Great recipe for Savory Tuna Casserole. I have always loved Tuna Casserole but unfortunately Spoon into a small-medium casserole dish. This cheesy Tuna Casserole has a made-from-scratch sauce and a crunchy parmesan topping that puts this classic recipe over the top.

Savory Tuna Casserole is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Savory Tuna Casserole is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook savory tuna casserole using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Savory Tuna Casserole:
  1. Prepare 6 oz packet or can of White Albacore Tuna in water
  2. Make ready 8 oz wide egg noodles
  3. Take 1 can cream of mushroom soup
  4. Take 2 cups sharp cheddar, shredded (separated)
  5. Prepare 1/4 cup frozen peas and carrots
  6. Get 1/8 cup onion, diced
  7. Take 2 tsp minced garlic
  8. Get 6-7 Ritz crackers, crushed
  9. Prepare Salt and Pepper (to taste)

Tuna casseroles are easy on the budget and always comforting. This healthy tuna noodle casserole is super easy, absolutely delicious, and the last tuna noodle From the creamy, savory noodles, to the slightly chewy and crispy toasted parmesan topping, I. I think one of my favorite things about winter is my love for comfort foods. With zoodle ribbons, a cashew "béchamel," golden brown sautéed mushrooms, and savory chunk tuna.

Steps to make Savory Tuna Casserole:
  1. Boil pasta according to package instructions. Drain and rinse.
  2. Combine tuna, noodles, onion, garlic, peas and carrots, soup, and 1 cup cheddar. Spoon into a small-medium casserole dish.
  3. Crush Ritz crackers and mix with remaining cheddar and spread over top of casserole.
  4. Bake uncovered at 425° for 20 mins. Enjoy!!

Tuna casserole is a casserole in which tuna is the star ingredient. A casserole, of course, is a dish which consists of baked starch, vegetables, and/or meat in a typically creamy sauce. This is an updated version of the great American casserole. My Tuna Casserole Recipe is pure, classic comfort food. Delicious tuna, noodles and peas in a cheesy, creamy homemade sauce with a crunchy cracker crumb topping.

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