Tuna Casserole
Tuna Casserole

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tuna casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tuna Casserole is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Tuna Casserole is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook tuna casserole using 7 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Casserole:
  1. Get 12 oz egg noodles
  2. Take 2 can cream of mushroom soup
  3. Prepare 1 1/4 cup milk
  4. Make ready 1 can sweet peas
  5. Prepare 12 oz canned tuna
  6. Get 1 medium chopped onion
  7. Take 1 salt & pepper to taste
Instructions to make Tuna Casserole:
  1. Cook noodles. Mix all ingredients in large bowl and pour into baking dish. Sprinkle crushed Ritz crackers on top and bake for 25 minutes at 400.

So that is going to wrap this up for this exceptional food tuna casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!