Shrimp and Tofu Rice-Paper Fry
Shrimp and Tofu Rice-Paper Fry

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, shrimp and tofu rice-paper fry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Shrimp and Tofu Rice-Paper Fry is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Shrimp and Tofu Rice-Paper Fry is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have shrimp and tofu rice-paper fry using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp and Tofu Rice-Paper Fry:
  1. Get 100 g hard type tofu
  2. Make ready 15-20 small shrimp
  3. Take 30 g leek
  4. Prepare 1 tablespoon starch
  5. Make ready 1.5 teaspoon oyster sauce
  6. Take 1 egg white
  7. Prepare Rice paper
Steps to make Shrimp and Tofu Rice-Paper Fry:
  1. Ingredients: cut shrimp
  2. Mix tofu, shrimp and seasoning.
  3. Put Tofu mixture on rice paper. Stick with flour-water removing air inside.
  4. Fry in 1cm deep oil.
  5. Serve with sweet chili sauce. Enjoy. Today’s dinner

So that is going to wrap it up for this exceptional food shrimp and tofu rice-paper fry recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!