Albacore Tuna Casserole
Albacore Tuna Casserole

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, albacore tuna casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Albacore Tuna Casserole is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Albacore Tuna Casserole is something which I’ve loved my whole life.

Solid white albacore is more expensive and has a much less "fishy" taste. It has three times the amount of. Great recipe for Albacore Tuna Casserole.

To get started with this particular recipe, we must first prepare a few components. You can have albacore tuna casserole using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Albacore Tuna Casserole:
  1. Get 12 oz wide egg noodles
  2. Prepare 14 oz Albacore Tuna - 2 cans
  3. Get 21 oz Cream of Mushroom Soup - 2 cans
  4. Take 1/2 cup Grated Parmesan Cheese
  5. Make ready 1/2 cup Grated Chedder Cheese
  6. Get 1 cup French Fried Onions
  7. Make ready 1 tsp Ground Black Pepper
  8. Get 1/2 tsp Garlic Powder
  9. Get 1 tbsp Olive Oil

Tuna casseroles are budget-friendly and comforting. When I was in the Navy, a co-worker's wife shared this recipe with me. I've tweaked it over the years, but it still brings back memories of my "family" away from home. See more ideas about Tuna casserole, Tuna noodle casserole, Casserole recipes.

Steps to make Albacore Tuna Casserole:
  1. Add 3 quarts water and olive oil to 6 quart pot. Bring water to a boil. Add noodles and boil 6 minutes. No salt!
  2. While noodles cook, pour cans of soup and Albacore into large mixing bowl and stir with a fork adding one soup can of water until it is smooth like gravy.
  3. When noodles are done, drain them and rinse them with hot water.
  4. Return cooked noodles to pan and add soup and tuna while stirring.
  5. Pour tuna and noodle mixture into 9"×13" baking pan. Sprinkle with pepper, garlic powder and spread both cheeses. Add french fried onions evenly over the top of noodle mixture.
  6. Cover with aluminum foil and bake in pre-heated 350 ○ oven for 30 minutes.
  7. Remove foil after baking for 30 minutes and increase oven temperature to 400 for 10 more minutes to brown onions and seal cheeses.
  8. Cut into large squares and serve while hot.

Tuna Noodle Casserole has been a family favorite for generations! Tuna is tossed with egg noodles, peas, and. Tuna casserole is a casserole primarily made with pasta (or rice) and canned tuna, with canned peas and corn sometimes added. Satisfy hearty appetites with a tuna casserole that has a few tasty extras like broccoli, roasted red bell pepper and a sprinkling of buttery. Our Tuna Spinach & Artichoke Casserole uses Low Sodium Albacore White Tuna with brown rice Stir milk mixture into tuna mixture and combine well.

So that is going to wrap it up with this special food albacore tuna casserole recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!