Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken with okra in the oven. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken with okra in the oven is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chicken with okra in the oven is something that I have loved my entire life.
Great recipe for Chicken with okra in the oven. Mix the blended tomatoes with the wine and pour it over the okra and chicken. Oven dried okra can make a really great snack if you know how to make it properly.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken with okra in the oven using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken with okra in the oven:
- Make ready 1 chicken cut into portions
- Take 1 kg fresh okra
- Make ready 3 ripe tomatoes, blended
- Take 1 onion finely chopped
- Prepare 1/3 bunch parsley
- Make ready 1/2 cup white wine
- Take 4-5 tbsp vinegar
- Take salt and pepper
- Prepare olive oil
Convection ovens circulate the hot air inside the oven to provide an even-heating cooking environment. The steady circulation of hot air cooks Roll okra in cornmeal mixed with the seasonings of your choice. A teaspoon of salt per cup of cornmeal helps to enhance the flavor of the okra after. Keep okra in water with salt and vinegar for one hour.
Steps to make Chicken with okra in the oven:
- Sprinkle the okra with vinegar, mix them and leave them in the sun for half an hour.
- Wash and strain the chicken.
- Place the okra in a baking tray and add the onion and the parsley. Mix well.
- Push them a little apart and add the chicken portions. Season with salt and pepper.
- Mix the blended tomatoes with the wine and pour it over the okra and chicken.
- Finally add the olive oil, about 3/4 of a cup.
- Bake in a preheated oven at 180°C for about 40 minutes until the chicken is cooked, the orka are tender and the food is left with its oil.
Fry the chicken pieces in butter until yellow. Add grated onion, boiled and strained tomatoes, salt, sugar and the okra (which were rinsed several times after removal from the salt-vinegar water). Simmer, covered, until the okra are almost done. Okra is at its peak in the summer, but you can use frozen okra or even asparagus to make this dish at any time of the year. This recipe fries chicken in the oven so it's cleaner, healthier, and easier.
So that’s going to wrap it up with this special food chicken with okra in the oven recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
