Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, super green tuna casserole. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Super Green Tuna Casserole is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Super Green Tuna Casserole is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook super green tuna casserole using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Super Green Tuna Casserole:
- Make ready 3 can tuna, drained well
- Make ready 3 medium Ripe Avacados
- Get 1/3 cup milk
- Prepare 1/2 tsp salt
- Make ready 1 can peas
- Make ready 1 cup shredded cheese (I used cheddar and swiss)
- Take crushed red pepper
- Make ready 6 oz elbow noodles (about 1/2 a box)
Instructions to make Super Green Tuna Casserole:
- Boil the noodles untill slightly underdone about 5min
- Preheat oven to 400°F
- Drain the tuna, put it in a large mixing bowl, add salt
- Cut the Avacados in half, pit them and scrape the meat into the bowl with the tuna.
- Add milk to the bowl and with a fork combine well. This will take a little time depending on how ripe the avacado is.
- Add the noodles and peas, mix well.
- Pit the mixture into a 5x9 pan top with the shredded cheese
- Sprinkle red pepper flakes on to to taste
- Bake at 400°F for about 20 min
- Enjoy
So that is going to wrap this up for this exceptional food super green tuna casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
