Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vickys slow-cooker mongolian-style beef, gf df ef sf nf. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vickys Slow-Cooker Mongolian-Style Beef, GF DF EF SF NF is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Vickys Slow-Cooker Mongolian-Style Beef, GF DF EF SF NF is something which I have loved my entire life.
Great recipe for Vickys Slow-Cooker Mongolian-Style Beef, GF DF EF SF NF. This is a delicious sweet tasting dish that you can make with chicken or lamb as well as beef. I prefer to add veggies on the side but you could add in carrots, bell peppers, cabbage, anything you like really.
To get started with this particular recipe, we must first prepare a few ingredients. You can have vickys slow-cooker mongolian-style beef, gf df ef sf nf using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Slow-Cooker Mongolian-Style Beef, GF DF EF SF NF:
- Prepare 450 grams stewing beef, diced
- Make ready 110 grams brown sugar
- Make ready 1 onion, sliced
- Get 3 clove finely chopped garlic
- Take 120 ml beef stock
- Take 120 ml water
- Get 120 ml hoisin sauce*
- Make ready 2 tsp olive oil
- Prepare 1/2 tbsp balsamic vinegar
- Prepare 1 tsp molasses / treacle
- Get 3/4 tsp ginger, finely chopped
- Prepare 1/2 tsp salt
Ingredients of Vickys Chicken Meatballs in Tomato Sauce, GF DF EF SF NF. Vickys Artichoke & Spinach Pinwheels, GF DF EF SF NF instructions. Chop the artichoke hearts and put into a large bowl. Put the lid on and steam for a few minutes until wilted.
Instructions to make Vickys Slow-Cooker Mongolian-Style Beef, GF DF EF SF NF:
- See my recipe called Vickys Chinese-Style Crispy Aromatic Duck Pancake Rolls for my free-from hoisin sauce recipe, you'll need to up it a little so add a quarter extra measurement of everything
- Gently toss the ingredients together into a crockpot or slow cooker, making sure everything is below the liquid level and cook on low for 6-8 hours
- You can use a lidded casserole dish in the oven on it's lowest setting for the same amount of time, you can even leave it up to 10 hours. My lowest setting is gas mark 1/2 which is around 125C or 250°F. If your lowest setting is higher, check after 6 hours
- Serve with rice and greens such as cabbage, peas and broccoli
Vickys scottish beef olives with onion vickys scottish beef olives with onion savory british beef olives pudge factor beef olives john davidsons. Vickys Scottish Beef Olives With Onion Gravy Gf Df Ef Sf Nf. Beef Olives Multipack Campbells Prime Meat Classic Slow Cooker Beef Olives Recipe Cook With Me You Beef strips are stir-fried with vegetables, which may be varied to suit individual tastes. Simple and delicious beef with mixed vegetables. You don't have to stick with these vegetables.
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