Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tuna casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Tuna Casserole is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Tuna Casserole is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have tuna casserole using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Casserole:
- Get 3 cup cooked elbow macaroni
- Make ready 26 oz family size cream of mushroom
- Prepare 3 can tuna
- Prepare 3/4 cup crushed frenchs fried onions
- Take 1 dash pepper
- Prepare 1 dash garlic salt
Instructions to make Tuna Casserole:
- grease 13 by 9 inch pan with cooking spray
- add 3 cups of cook macaroni. add a dash of pepper and garlic salt
- stir in family size cream of mushroom and 3 cans of tuna. also you can use crushed French's fried onions and stir together
- bake at 350°F for 40 minutes
- take out and add remaining French's fried onions and continue baking for 15 more minutes until top is golden brown
So that is going to wrap it up for this special food tuna casserole recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
