Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, tuna casserole on a budget. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tuna Casserole on a budget is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Tuna Casserole on a budget is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook tuna casserole on a budget using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tuna Casserole on a budget:
- Make ready 1 can Cream of mushroom soup
- Take 2 can Tuna in water
- Make ready 2 slice Bread
- Prepare 1 box Egg noodles
Steps to make Tuna Casserole on a budget:
- Preheat oven to 375.
- Open and drain tuna. Set aside.
- Cook egg noodles as directed on the box.
- Mix soup, tuna, and noodles together and put in a 2 quart casserole dish.
- Toast bread lightly in a toaster out toaster oven.
- Crumble toast on top of the tuna noodle mixture.
- Place in the oven and bake for 5 minutes. Take out and eat warm.
So that is going to wrap it up for this special food tuna casserole on a budget recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!