Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, moms famous tuna fish casserole. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Moms Famous Tuna Fish Casserole is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Moms Famous Tuna Fish Casserole is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have moms famous tuna fish casserole using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Moms Famous Tuna Fish Casserole:
- Get 1 16oz bag shell noodles
- Get 1 10 oz can cream of chicken
- Get 2 12oz can tuna in water
- Take 1 16oz bag frozen peas
- Make ready 1 bag orignal lays chips
- Take 1 13×9 pan
Instructions to make Moms Famous Tuna Fish Casserole:
- Boil water then put shell noodles in pot and cook til al dente. Drain.
- Combine al dente noodles with cream of chicken. Drain tuna then add to mixture, following with frozen peas. NOTE: depending on how much peas you like, you don't have to use the whole bag!
- Put famous tuna fish casserole into greased 13×9 pan.
- Crush lays chips and crumble on top till the surface of casserole is covered.
- Bake 375° for 30-35min or until golden brown. Let cool then enjoy!
So that is going to wrap it up for this exceptional food moms famous tuna fish casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
