Teriyaki Chicken
Teriyaki Chicken

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, teriyaki chicken. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Teriyaki Chicken is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Teriyaki Chicken is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have teriyaki chicken using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Chicken:
  1. Get 2 pieces boneless chicken thigh with skin on
  2. Get 3 tablespoon soy bean sauce
  3. Get 3 tablespoon mirin cooking seasoning
  4. Take 3 tablespoon Sake
  5. Take 1 tablespoon honey
  6. Make ready Half teaspoon minced ginger
  7. Prepare Some sesame seed
Steps to make Teriyaki Chicken:
  1. Put 2 tablespoon oil into the pan. Using medium heat cook 2 pieces of chicken thigh 3 minutes for each side. Remove the extra oil before next step.
  2. Put the 2 pieces of chicken thigh back to the pan. Still using the medium heat cook with the mixed sauce for about another 3 minutes both side.
  3. Slice the 2 pieces of chicken thigh into small pieces and put them over the rice. Spread some sesame seed over them.
  4. Enjoy it! 🤗

So that is going to wrap it up for this special food teriyaki chicken recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!