Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, golden syrup cupcakes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Golden syrup cupcakes is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Golden syrup cupcakes is something which I’ve loved my entire life. They’re fine and they look wonderful.
Beat with a mixer until soft and creamy. How to make Golden Syrup Cake. Full measurements and instructions can be found on the printable recipe card at the bottom of the page.
To begin with this particular recipe, we must first prepare a few ingredients. You can have golden syrup cupcakes using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Golden syrup cupcakes:
- Prepare 4 free-range eggs
- Make ready 225 g/8oz caster sugar
- Get 225 g/8oz self-raising flour
- Prepare 2 tsp baking powder
- Get 225 g/8oz butter
- Get 1 teaspoon vanilla
- Get 2 tablespoons golden syrup
- Get Frosting ingredients,
- Take 12 ounces icing sugar
- Take 6 ounces butter
- Prepare 1 teaspoon vanilla extract
- Prepare Golden syrup to drizzle on cakes
A real treat and a cake you will be asked to make again and again. Serve while still hot, with a steaming cup of tea or coffee. Buttercream Frosting With Granulated Sugar Recipes. Chocolate Cake with Chocolate Frosting Coffee, Cake, and Composition.
Instructions to make Golden syrup cupcakes:
- Preheat oven to 180 c, then line muffin trays with 20 muffin cases.
- Then mix cake ingredients all together until just mixed together
- Then divide between the muffin cases and bake for about 20 mins or until firm to touch or golden brown
- Let the cakes cool completely then make butter icing by mixing butter and icing sugar and vanilla together then put into piping bag and swirl over cakes then drizzle over golden syrup
- Enjoy!!!
Golden Syrup Loaf Cake is an egg free recipe so would be perfect for anyone with an egg allergy or when you are all out of eggs but feel like baking. Although we have used golden syrup in plenty of recipes, this was the first time we have baked a golden syrup cake. It was really delicious, with a light texture and went perfectly with a cup of tea. I can still clearly remember my first encounter with Golden Syrup. I'd seen the infamous tin in Granny's baking cupboard but it wasn't until we first tried baking what would become my favourite cookie recipe that I really tasted this gold elixir.
So that’s going to wrap this up with this exceptional food golden syrup cupcakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
