Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, peppermint ginger hot cocoa with almond milk, honey, cacao powder and semi sweet chocolate chips. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook peppermint ginger hot cocoa with almond milk, honey, cacao powder and semi sweet chocolate chips using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips:
- Take Almond milk - half gallon
- Make ready Peppermint medley tea bags - 2 bags
- Take Ginger - be generous (50 grams)
- Take 5 table spoons Unsweetened Cacao powder
- Get 6 table spoons of honey
- Prepare Half cup of Semi sweet chocolate Chips
- Prepare 1/4 cup water
Steps to make Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips:
- In 1/4 cup of water, boil ginger and peppermint bags
- Add rest of the ingredients to make hot chocolate
- Make some frost and top it with Whipped cream before serving
So that is going to wrap it up with this special food peppermint ginger hot cocoa with almond milk, honey, cacao powder and semi sweet chocolate chips recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!