Scones
Scones

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, scones. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Scones is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Scones is something which I have loved my entire life.

Scones are the easiest British teatime treat and chances are that you will have all the ingredients for this recipe already. A scone (/skɒn/ or /skoʊn/) is a baked good, usually made of wheat, or oatmeal with baking powder as a leavening agent and baked on sheet pans. This scone recipe makes a scone that is similar to what you find in all the coffeehouses these days.

To begin with this recipe, we must first prepare a few components. You can have scones using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Scones:
  1. Prepare 2 eggs beated
  2. Make ready 150 g melted butter
  3. Take 4 Cups self raising flour
  4. Make ready 1 teaspoon salt
  5. Make ready 3/4 cup sugar
  6. Get 400 ml plain Greek yogurt

These scones are the softest, lightest and fluffiest, moist and flavourful, and remember when So let's see how you make this lovely Classic English Scone. These scones are made with a food processor which is not only faster, it eliminates the risk of This is how I make plain scones. They are soft and fluffy on the inside, with the signature "flaky folds" when. If you overwork it or make it any thinner, the scones.

Instructions to make Scones:
  1. Mix butter,eggs, yoghurt and combine well. Combine the dry ingredients together by sifting through a sieve.
  2. Open a well in the flour and pour the liquids,mix well using your hands until combined.
  3. The mixture will remain slightly sticky so turn on a floured surface and spread evenly using a rolling pin.
  4. Roll out until the dough is about 1.5cm thick.Cut out the dough using a cookie cutter into even circles.
  5. Place flat on a greased pan. Brush the top of scones with milk just slightly ensuring the milk only covers the top of the scones.
  6. Bake at 190°C for 10-15 minutes until golden brown.

Scones - these delicious homemade scones are the perfect amount of crumbly and moist. Afternoon tea has never tasted so good and been so easy! Try our savoury scones, cheese scones, fruit scones and more. We have scones for every taste and occasion - from traditional buttermilk scones to chocolate chip. ; Scones. Watch how to make a basic, plain scone recipe you can use to turn into any flavor you'd like!

So that’s going to wrap this up for this exceptional food scones recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!