Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, teriyaki chicken. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. Teriyaki Chicken is the most popular chicken recipes in Japanese cuisine.
Teriyaki chicken is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Teriyaki chicken is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook teriyaki chicken using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki chicken:
- Prepare 1 lb chicken
- Make ready 1 tea spoon Salt
- Get 3 table spoon flower
- Get 2-4 table spoon Oil
- Prepare ☆3table spoon Soy Sauce
- Take ☆2table spoon Cooking Wine or Sake
- Prepare ☆1table spoon Sugar
Teriyaki Chicken is loaded with mouthwatering sticky, savory and slightly sweet chicken. Teriyaki Chicken is such a classic Japanese dish that is beyond simple to make! But, to make juicy and classic Japanese teriyaki chicken you need chicken thigh with the skin on. Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!!
Steps to make Teriyaki chicken:
- Cut chicken,and add salt.
- Sprinkle flower all over the chicken.
- Add oil on a pan, and heat it up.
- When the pan is hot, put the chicken on it.
- Stir fry both sides of chicken with low heat.
- Take the chicken out of the pan, put it on a plate.
- Mix all of ☆ingredients and boil them on the pan.
- Put the chicken into the sauce(7) on the pan again and mix them.
- That's it:)♡
Check out this easy to make recipe made with simple ingredients. Teriyaki Chicken is a very popular Japanese dish and is so easy to make. The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate. Teriyaki is derived from the Japanese root words teri, to shine, and yaki, to broil or grill That's the way traditional teriyaki looks: shiny and incised with grill marks In Chicken Teriyaki.
So that’s going to wrap this up with this exceptional food teriyaki chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!