Quail Eggs Curry
Quail Eggs Curry

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, quail eggs curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Quail Eggs Curry is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Quail Eggs Curry is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have quail eggs curry using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quail Eggs Curry:
  1. Prepare 400-500 g boiled quail eggs(1 big can)
  2. Prepare 2 fresh green chili (more to taste)
  3. Make ready 3 gloves garlic
  4. Get 1 piece ginger(2 tablespoon minced)
  5. Get 1 onion
  6. Take 1 shallot
  7. Make ready 1 tablespoon fish sauce
  8. Make ready 50 ml vegetable oil
  9. Prepare 1 tomato
  10. Take 1 pinch sugar
Steps to make Quail Eggs Curry:
  1. Mince vegetables and chop tomato roughly. You can put more chili powder to taste.
  2. Mix half of the minced vegetables and fish sauce in quail eggs.
  3. Fry garlic, ginger and shallot with vegetable oil until it turns nice smell and good golden brown. Then add onion and fry.
  4. Add quail eggs and continue frying.
  5. Add tomato and continue stirring until thickened. And here putting a pinch of sugar makes delicious.
  6. Enjoy ❣️With rice🥰

So that’s going to wrap this up for this exceptional food quail eggs curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!