Robin's Baked Mac & Cheese
Robin's Baked Mac & Cheese

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, robin's baked mac & cheese. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Robin's Baked Mac & Cheese is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Robin's Baked Mac & Cheese is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have robin's baked mac & cheese using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Robin's Baked Mac & Cheese:
  1. Make ready 2 1/2 cup Macaroni, Penne, or Other Pasta
  2. Prepare 2 1/2 cup Whole Milk
  3. Get 3 cup Grated Mature Cheddar Cheese
  4. Take 3 tbsp Salted Butter
  5. Get 1/4 cup Plain Flour
  6. Take 1 tsp English Mustard
  7. Take 1/2 tsp Salt
  8. Make ready 1/4 tsp Pepper
  9. Take 1 dash Paprika
Instructions to make Robin's Baked Mac & Cheese:
  1. Note: I always double this recipe and it still turns out great.
  2. Preheat oven to 375°F. Grate cheese and set aside.
  3. Boil pasta until al dente. Rinse with cool water, place back in pot, and add a little butter to keep from sticking.
  4. Over medium heat melt salted butter in a sauce pan. Add mustard and dry ingredients, stirring for 2 minutes. Pour in milk and whisk for 10 minutes until thickened. Add 2 cups of cheese into the sauce until melted.
  5. Pour sauce over the pasta and stir.
  6. Add half of the pasta to a buttered casserole dish and sprinkle 1/2 cup of cheese on top. Layer the other half of the pasta on top and sprinkle with 1/2 cup of cheese and bread crumbs.
  7. Bake for 30 minutes or until top is bubbling and browned.

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