Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pasta with white sauce and chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
pasta with white sauce and chicken is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. pasta with white sauce and chicken is something which I’ve loved my entire life.
White sauce also known as Bechamel sauce, is one among the mother sauces of French cuisine and is used as the base in many pasta dishes. Bring to simmer by cooking in low heat till the sauce starts thickening. Garnish with chopped fresh parsley leaves.
To begin with this recipe, we must prepare a few ingredients. You can cook pasta with white sauce and chicken using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make pasta with white sauce and chicken:
- Make ready white sauce
- Get 2 tbsp unsalted butter
- Take 2 tsp all-purpose flour
- Get 1 cup milk
- Get 1/2 cup cooking cream
- Make ready 1 salt and pepper
- Take chicken and pasta
- Get 250 grams farfalle pasta (>< shaps)
- Take 1 tbsp vegetable oil
- Take 1 lb chicken breasts - cut sliced
- Prepare 3 tbsp olive oil
- Get 1 salt and pepper
- Take 1 salt and white pepper
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Steps to make pasta with white sauce and chicken:
- in a sauce pan over low heat melt the butter and add the flour and steer till they are mixed well
- add the milk slowley till it's a lil.thenk
- add the cooking cream , salt and pepper and contiune steering and let is a.side
- in a medium pan boil the water , add salt and veg.oil then add the pasta and let it boiled for 12 min then remove it from water
- season the checken breasts with salt and pepper
- in a heavy pan or a grill over high heat, put the olive oil then the checken …grill it on both sides till its nice and well done
- add the pasta to the white sauce then add the grilled chicken
- decorate it with some chopped parsly or parmajan cheese and Enjoyyyy :)
It is really hard to mess-up this kind of white sauce. The base is a creamy bechamel sauce mixed with cheese that coats the veggies and pasta. Use your favorite pasta and veggies and add some shredded chicken if you like. For years, I've used this smooth white cream sauce for pasta to make many dishes. The recipe can easily be doubled or tripled.
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