Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tuna-noodle-veggie casserole. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Tuna-noodle-veggie casserole is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Tuna-noodle-veggie casserole is something which I’ve loved my entire life. They are fine and they look fantastic.
Add two zucchinis and you have a healthier version of a traditional tuna noodle casserole. This is an easy tuna noodle casserole recipe made with condensed soup, cheddar cheese, tuna, peas, and cooked noodles. A classic American dish, tuna noodle casserole is a favorite family meal.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tuna-noodle-veggie casserole using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tuna-noodle-veggie casserole:
- Prepare 1 each 10 oz can condensed cream of mushroom soup
- Get 1 each 14.5 ounce can fire roasted diced tomatoes
- Get 2 each 5 ounce can tuna in water do not drain
- Make ready 1 each 8oz bag no yolk dumpling or egg noodles
- Prepare 6 oz Frozen mixed vegetables or vegetables of your choice
- Get 2 each Can of water using tomato can to measure
- Get 1/2 cup Mozzarella cheese shredded
- Make ready 2 tbsp Cream cheese
- Take 1/2 tbsp Hidden Valley ranch seasoning and salad dressing mix
I added mushrooms, garlic powder, and onion powder. Cheddar is excellent to add as well. I make tuna noodle casserole with my mom and it's vegan and delicious! Gently fold sauce, tuna, and peppers into noodles.
Steps to make Tuna-noodle-veggie casserole:
- Place tomatoes, water, cream of mushroom soup Hidden Valley Ranch seasoning in a large pan.add veggies. Bring to a boil stirring often.
- Stir in noodles . Return to a boil. Allow to cook approximately 8 minutes or until noodles are tender.
- Add tuna and cheese stir until cheese is melted. Taste add salt and pepper to taste.
- Serve with garlic toast if you like
Forget the canned soup, I make my own sauce which is a buttery This mini tuna casserole has all the flavors I've always loved in a tuna casserole, including the crisp buttery topping. Cook noodles according to package directions. Chunk tuna, noodles, veggies, sauce and cheese is another food group right. 😉 Making it in your oven is a given, but now you can make it quickly using this pressure cooker tuna noodle casserole recipe! See more ideas about Tuna noodle casserole, Noodle casserole, Tuna noodle. This is a family dinner classic!
So that is going to wrap this up for this special food tuna-noodle-veggie casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
