Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, steak tacos. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Steak Tacos is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Steak Tacos is something which I’ve loved my whole life.
Cut steak diagonally across grain into thin slices. Mix lime juice, olive oil and garlic and drizzle over steak; sprinkle with salt. Heat scallions on grill until lightly charred.
To begin with this recipe, we must prepare a few components. You can cook steak tacos using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Steak Tacos:
- Prepare For the steak:
- Get 2 steaks
- Make ready 1 teaspoon oregano
- Prepare 1/2 teaspoon cayenne pepper
- Prepare 1/2 teaspoon cinnamon
- Take 1 teaspoon sugar
- Prepare 1 tablespoon lime juice
- Take 1 onion diced
- Prepare 1 pepper diced
- Make ready To serve
- Prepare 4 Corn taco shells
- Make ready 1 tbsp Fresh coriander
- Get 1 Avocado sliced
- Get 8 Cherry tomatoes halved
- Get 2 handfuls Rocket
- Get 50 g Dairy free cheese grated
Kosher salt and freshly ground black pepper. You can also use this same meat marinade to make carne asada or fajitas. How do you make steak tacos? This recipe starts with steak, which gets marinated in a mixture of olive oil, lime juice, garlic and spices.
Steps to make Steak Tacos:
- Heat a little olive oil in a shallow pan Cut the steaks into strips and place in a bowl with the oregano, cayenne pepper, sugar, cinnamon and lime juice
- Cook the diced onion and peppers for five minutes on a medium heat Add the seasoned steak strips and cook on high for another five minutes
- Serve with taco shells, fresh coriander, tomatoes, avocado, tomatoes and grated dairy free cheese
In a Medium or Large Ziploc® Zip 'n Steam™ Bag, combine steak, flour, Worcestershire sauce, chili powder, garlic powder, oregano and salt. Seal bag and shake gently to combine ingredients. Broiled Steak Tacos: During colder months or lazy nights I don't feel like firing up the grill, the broiler is your best friend. Broiling steak is a great way to quickly cook the steak and get it browned on the outside from the high heat. When broiling steak, make sure to keep a close eye on it since it can overcook quickly.
So that is going to wrap this up for this exceptional food steak tacos recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
