Strawberry Jam
Strawberry Jam

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, strawberry jam. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Strawberry Jam is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Strawberry Jam is something that I’ve loved my entire life.

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To begin with this recipe, we must prepare a few ingredients. You can have strawberry jam using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Strawberry Jam:
  1. Take 300 grams strawberries
  2. Take 100 grams brown sugar
  3. Take 50 cc white wine
  4. Get Several leaves of mint for decoration

This strawberry jam canning recipe from Paula Deen is a sweet spread perfect for breakfast or brunch. Ingredients include sliced strawberries, sugar and pectin. So maybe next time I won't use freshly picked berries. For now, I'll be enjoying this on pancakes. :) It's delicious!

Steps to make Strawberry Jam:
  1. Chop strawberries roughly.
  2. Put the strawberries and white wine to a pan, and put on medium heat.
  3. When the strawberries have warmed up, add the brown sugar.
  4. Adjust the brown sugar while finely crushing strawberries with spatula.
  5. Set the heat to the somewhat low, boil, stirring occasionally so as not to scorch.
  6. To make it like your favorite jam, adjust the boil down time to about 20 minutes.

Label the top of each lid with the type of jam and the date it was made. Good old James Martin, his recipes never fail! Disasters of the past making strawberry jam all forgotten, this is easy, fruity, perfect colour and set. Made five 'Bon Maman' size jars. Stir in pectin and bring to a rolling boil over high heat, stirring frequently.

So that is going to wrap it up for this special food strawberry jam recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!