Tuna Casserole
Tuna Casserole

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tuna casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tuna Casserole is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Tuna Casserole is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook tuna casserole using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Casserole:
  1. Get 1 26oz can cream of mushroom soup
  2. Take 1/2 cup sour cream
  3. Take 1 12oz can drained tuna
  4. Get 1 lb of egg noodles
  5. Take 15 oz can drained peas
  6. Make ready 1/2 cup parmesan, more or less
  7. Prepare 2 tbsp minced onion, I used dry
  8. Take 1 Salt and pepper and garlic powder to taste
  9. Make ready 1 Bread crumbs
Instructions to make Tuna Casserole:
  1. Preheat oven to 350°F
  2. In a large bowl mix soup, sour cream, half the parm, the minced onions, the drained tuna, the drained peas, the salt and pepper and the garlic powder.
  3. Bring salted water to a boil and add noodles. Cook til slightly limp, about 3 minutes.
  4. Reserve a 1/2 cup of the pasta water and drain noodles. Add to soup mixture and stir til combined. Pour into greased casserole dish, 9x13.
  5. In a small bowl mix the bread crumbs, I used panko, the rest of the parm and about a good tablespoon of oil, I used olive oil but u can use whatever u have on hand. Sprinkle over casserole.
  6. Bake til hot and bubbly and browned on top, about 30 minutes.

So that is going to wrap it up with this special food tuna casserole recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!