Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, tuna casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tuna Casserole is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Tuna Casserole is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook tuna casserole using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tuna Casserole:
- Get 1 cup Dry macaroni noodles
- Prepare 1 can Drained tuna
- Make ready 1 can Cream of Mushroom Soup
- Take 2 cup Shredded cheddar cheese
Instructions to make Tuna Casserole:
- Cook macaroni according to package directions. Rinse in cold water.
- Put noodles into 1.5 qt dish.
- Stir in drained tuna, soup, and cheese (leave enough to sprinkle on top).
- Sprinkle leftover cheese on top.
- Cover. Bake at 350 for 20 minutes.
So that’s going to wrap it up for this exceptional food tuna casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
