Shann's Epic Tuna Casserole
Shann's Epic Tuna Casserole

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, shann's epic tuna casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Shann's Epic Tuna Casserole is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Shann's Epic Tuna Casserole is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have shann's epic tuna casserole using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Shann's Epic Tuna Casserole:
  1. Prepare Tuna Casserole
  2. Prepare 2 cans of solid white tuna
  3. Get 1 can Cream of Mushroom soup
  4. Prepare 1 1/4 cup Milk
  5. Make ready 1 tsp garlic powder
  6. Get Salt and Pepper
  7. Get 2 green onions
  8. Take 4 oz cream cheese
  9. Make ready 5 dash Frank's Red Hot Sauce
  10. Make ready 1 cup Frozen Sweet Peas
  11. Take 1 cup Frozen Corn
  12. Get 3 cup Catelli Smart Rotini Pasta
  13. Get 1 Parmesan cheese
  14. Take 1 Panko Bread Crumbs
  15. Make ready 1/2 cup Fried Onion Straws
Steps to make Shann's Epic Tuna Casserole:
  1. Combine all ingredients minus the pasta, Panko, Parmesan, and Fried onion straws.
  2. Cook pasta slightly, about 5mins. Pasta should still be a bit crunchy.
  3. Rinse pasta to stop the cooking process. Add pasta to other ingredients.
  4. Use butter or cooking spray to coat your casserole dish, and add your mixture to the dish.
  5. Sprinkle Parmesan cheese, Panko, and Fried Onion Straws over the top of the casserole.
  6. Bake at 375° for 20 minutes or until top is golden brown.
  7. Bon Appetit!!

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