Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mac & cheese on toast. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mac & Cheese on Toast is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Mac & Cheese on Toast is something that I’ve loved my whole life.
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To get started with this recipe, we must prepare a few ingredients. You can have mac & cheese on toast using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mac & Cheese on Toast:
- Prepare 3 cups boiled macaroni
- Prepare 3 tablespoons butter
- Prepare 3 tablespoons plain flour
- Make ready 2 cups milk
- Make ready 3 cups grated cheese
- Prepare to taste Salt
- Get Freshly ground pepper
- Make ready Finely chopped chives
- Make ready Sliced bread (my preference is thick slice)
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Steps to make Mac & Cheese on Toast:
- Melt butter in a large skillet over medium high heat. Whisk in flour, until lightly browned, about 1 minute.
- Add milk gradually and whisk until thick.
- Remove from heat add cheese, salt & chives
- Lay your bread slices on a baking tray.
- Spread the pasta mixture onto the bread. Sprinkle cheese on top & grind fresh black pepper. Bake until cheese melted and breach slightly toasted.
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