Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, overnight oat and chia pudding. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
So, here you have it, my overnight oat and chia breakfast pudding. Its incredibly adaptable, but I've listed out below my favorite way to make it - feel free to use other milk or sweetners, and play around with the toppings depending on what you like. Loaded with nutrients and perfect for I'm a recent enthusiast to adding chis seeds to overnight oats, and I really do feel healthier for it (or imagine I do).
Overnight oat and chia pudding is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Overnight oat and chia pudding is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have overnight oat and chia pudding using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Overnight oat and chia pudding:
- Get 2 tbsp chia seeds
- Take 2 tbsp rolled oats
- Get Handful Nuts of your choice
- Take 2 tsp honey
- Take 1 cup almond milk or full fat milk
- Make ready 1/2 cup choice of berries
In a mason jar add oats and chia seeds.and honey. Put in milk and refrigerate overnight. Overnight Oats & Chia Pudding. by: Maria Koutsogiannis. Into another container combine the ingredients for the chia pudding, stir well, and let it combine well over night (this can also be done the morning of, just depends on how much like pudding you want the texture to be).
Steps to make Overnight oat and chia pudding:
- In a mason jar add oats and chia seeds.and honey
- Put in milk and refrigerate overnight
- In the morning add nuts and berries. Enjoy!
Chia Overnight Oats made with the yummiest mix of ingredients and served up two ways! With oats, chia seeds, maple syrup, almond milk, cashew thick and creamy, not soupy (see: chia pudding for my opinions on that). truly breakfast appropriate - not overly sweet, not overly rich, not like I just ate. I make my overnight oats with old-fashioned rolled oats, toasted or regular. Then I add chia seeds for a more pudding-like texture and more fiber, and a spoonful of nut butter to make them extra creamy. (Would you believe that one serving of these overnight oats contains nearly half of your daily fiber. Overnight Chia Seed Pudding with Almond Milk (Vegan, GF).
So that is going to wrap it up with this special food overnight oat and chia pudding recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
