Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, microwave fresh strawberry jam. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Microwave Fresh Strawberry Jam is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Microwave Fresh Strawberry Jam is something that I’ve loved my entire life. They are fine and they look fantastic.
This microwave strawberry jam is a great option when you need to have a delicious jam done quickly. Use fresh or frozen strawberries and you will never have to buy a store-bought jam again. Homemade Jam in the Microwave with Strawberries.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have microwave fresh strawberry jam using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Microwave Fresh Strawberry Jam:
- Prepare 1 lb fresh strawberries-washed, hulled and sliced
- Make ready 1 1/2 cup granulated sugar
- Make ready 3 tsp powdered pectin (Sure-Jel)
It's an easy, fail proof recipe with delicious, fruity flavour. In fact, if you have never made jam, this Microwave Strawberry Jam will ensure you turn out perfect jam every time. Microwave Strawberry Jam is an ultra fast and ultra easy jam recipe. Fresh strawberries are combined with sugar and lemon juice, then microwaved.
Steps to make Microwave Fresh Strawberry Jam:
- Crush sliced berries with potato masher or bottom of glass- leave them coarse with some large pieces.
- Place berries into a 3 or 4 quart microwaveable bowl (nothing smaller as it can boil over).
- Stir sugar and powdered pectin into berries making sure you blended them in well.
- Microwave on high 3-5 minutes until mixture reaches a rolling boil. Stir. Reduce power to 50% and microwave around another 5 minutes stirring occasionally until berry mixture begins to thicken to a medium syrup and coats back of spoon ( jam will thicken as it cools). Put into 2 clean 1/2 pint jars, or one pint jar. Refrigerate when cool.
- This makes roughly one pint of strawberry jam. It's texture is more like a thick syrup–great on ice cream. If you want thicker, add an additional tsp.of pectin–but try it this way first.
No artificial colours, flavours or preservatives - give it a go! The microwave just makes this process so quick and easy! Combine all ingredients in a medium microwave-proof bowl. Make sure all the sugar crystals are dissolved at this stage. In a heavy bottom saucepan, mix strawberries, sugar, and lemon juice.
So that is going to wrap it up for this exceptional food microwave fresh strawberry jam recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
