Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, charsi chicken karahi. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Charsi Chicken Karahi is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Charsi Chicken Karahi is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook charsi chicken karahi using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Charsi Chicken Karahi:
- Take 1 kg chicken Karahi cut
- Get 3 cup oil for frying
- Get 1 tbsp Ginger paste
- Take 1 tbsp Garlic paste
- Take 2 tbsp green chilli paste
- Prepare 4 tomatoes
- Make ready 1 tbsp white pepper powder
- Make ready 1 tbsp black pepper powder
- Prepare 1 tsp zeera powder
- Prepare to taste Salt
- Take 1/2 lemon juice
- Prepare 1 piece coal (stove py rakhy aur achay sy burn Kar lein.)
Steps to make Charsi Chicken Karahi:
- Karahi main oil da ka chicken ko fry Kar lein golden brown colour ho Jaye. Excess oil nikal dein.
- Ginger Garlic paste and green chilli paste.
- Add chicken.
- Tomatoes Dal ka 5 minutes ka liya dam main rakhy tomato soft ho Jaye tu tomato ka chilka remove Kar dein aur 5 minutes ka liya dam main rakhy tomatoes soft ho Jaye.
- Dry ingredients dal ky achay sy bhoon lein.aur 5 minutes ka liya dam main rakhy.
- 1/2 lemon juice Dal ka mix kar lein.
- Green chilli and green coriander leaves chopped Dal dein aur coal ka dam lagaye.
- Serve hot with roti or naan.
So that’s going to wrap this up with this exceptional food charsi chicken karahi recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
