Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, vegetarian lasagna recipe. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Vegetarian Lasagna Recipe is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Vegetarian Lasagna Recipe is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have vegetarian lasagna recipe using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Lasagna Recipe:
- Make ready 500 g spinach
- Get 200 g ricotta
- Make ready 100 g pecorino
- Get 3 mozzarella
- Take 3 cloves garlic
- Take 3 tablespoon evo oil
- Take chili and salt as taste
Instructions to make Vegetarian Lasagna Recipe:
- Pre-heat oven at 200°C/392°F Saute’ garlic and chili, add spinach, sprinkle some salt and wait until the spinach be well done.
- Mix in the bowl the spinanch, ricotta and pecorino.
- Prepare boiling water with salt and dip in the pasta lasagna one at a time.
- Layer the spinach mixture and the lasagna pasta, add pecorino in the middle of layer, add put in mozzarella on top. Heat it up in oven until pasta crispy top.
So that is going to wrap it up for this special food vegetarian lasagna recipe recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
