Tuna Casserole
Tuna Casserole

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, tuna casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Tuna Casserole is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Tuna Casserole is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have tuna casserole using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tuna Casserole:
  1. Take 20 oz tuna
  2. Take 2 can cream of mushroom soup
  3. Take 1 can Peas
  4. Get 10 oz wavy cut potato chips
Steps to make Tuna Casserole:
  1. Pre-heat oven the 375°F.
  2. Layer half tuna
  3. Layer half peas
  4. Layer 1 can soup
  5. Layer half crushed chips
  6. Repeat layers
  7. Bake 30 minutes

So that’s going to wrap this up for this exceptional food tuna casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!