Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, alfredo chicken pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Alfredo Chicken Pasta is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Alfredo Chicken Pasta is something that I’ve loved my whole life. They are fine and they look wonderful.
Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. It was about as close to macaroni and cheese and chicken. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of.
To get started with this recipe, we have to prepare a few ingredients. You can have alfredo chicken pasta using 27 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Alfredo Chicken Pasta:
- Make ready For spaghetti
- Take Half Packet of Spaghetti (Boiled)
- Get 2 Tbs Olive oil
- Take 1/4 tsp chilli flakes
- Get Leaves Few Coriander
- Get For Chicken Marination:
- Make ready 1/2 kg chicken (cut into steak cut, not to small not too big- but it should be flattened; I hammered it when I cut all the slices)
- Make ready 1/4 tsp garlic powder
- Prepare 1/2 tsp salt
- Get 1 tsp Chilli flakes
- Prepare 1/4 tsp white pepper
- Take 1/4 tsp Thyme
- Get 1/4 tsp oregano
- Take Fee drops of olive oil
- Take For Frying chicken:
- Get 3 Tbs Olive oil
- Take For Alfredo Sauce
- Make ready 2 Tbs Salted butter
- Prepare 1/4 cup chopped onion (preferably white onion)
- Prepare Pinch salt
- Get 1/4 tsp black pepper
- Get 2 tbs maida
- Take 2 tbs cream
- Make ready 1/2 cup milk
- Get 2 slices Chedder Cheese
- Make ready Half green Capsicum (julienne cut)
- Prepare 1 Green chilli (julienne cut)
Heat the olive oil in a non-stick frying pan over a medium high heat. Chicken Alfredo or fettuccine Alfredo with chicken is an Italian classic that can be found on You can easily use any kind of pasta when making chicken Alfredo, but penne and fettuccine are the. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. I have a big family, so I made a double portion, and it turned out great.
Steps to make Alfredo Chicken Pasta:
- Take a breast piece of chicken and cut into length wise. Once your cutting has done take the hammer or pestle and mortar just tried flattened slightly.
- Put it in bowl and marinate with garlic powder, crushed chilli, salt, thyme, oregano and white pepper
- Mix with olive oil and leave it for half an hour.
- After half an hour, all the spices went inside and our chicken us ready to fry.
- 2 Tbs of olive oil pour i to pan and add chicken. Fry on medium flame but remember it shouldn’t be over fried as the chicken is thin and if we over-cook it, the chicken juice gets dry and it will become hard. On normal flame, just stir the chicken with gentle hands.
- On the other side, take a pan add butter, gets melted And then add chopped onions. Fry slightly so onion becomes soft, add flour(maida) and mix it well with onion and butter.
- Add pinch of salt and black pepper and mix it up
- Turn off the flame, add milk and mix it with the help of whisk.
- Add cream and cheese mix it and turn on flame and add milk. Check the consistency of the sauces it shouldn’t be so thick.
- Add capsicum and chilli in the sauce.
- In the same pan of chicken, pour little bit olive oil and put boiled noodles with the add little bit coriander. Mix and dish put
- Put chicken on the top of the noodles then pour Alfredo Sauce all over on the chicken
- Serve your Alfredo Chicken Pasta with crushed pepper and Tabasco.
See the packaging, the fresh pasta should usually take. This Chicken Fettuccine Alfredo is a super simple yet delicious recipe to make for a restaurant. Pasta - I used dry fettuccine today but you can use whatever you'd like! Butter - Unsalted as to control the sodium content of our dish. Cheesy Chicken Alfredo Pasta Is A Go-To Dinner Meal In Our House.
So that’s going to wrap this up for this exceptional food alfredo chicken pasta recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
