Strawberry Galette
Strawberry Galette

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, strawberry galette. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Strawberry Galette is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Strawberry Galette is something which I have loved my whole life.

Get Strawberry Galette Recipe from Food Network. Roll out the chilled dough into a circle and set on a baking sheet. Toss the strawberries with the additional sugar and arrange on top.

To begin with this particular recipe, we have to prepare a few ingredients. You can have strawberry galette using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Strawberry Galette:
  1. Make ready 1 sheet gluten and dairy free puff pastry
  2. Get 2 tablespoons caster sugar
  3. Make ready 450 g strawberries halved
  4. Get 1 egg beaten

Although this galette needs no embellishment, basil-infused cream and sugared leaves lend a sophisticated touch to each slice. Back to the making of this strawberry galette. You pulverize the freeze-dried strawberries before you make the dough so it is incorporated into the dry flour mixture of the butter. It is an amazing flavor addition.

Instructions to make Strawberry Galette:
  1. Preheat the oven to 180 oC Unroll the pastry sheet onto a piece of parchment paper on a baking sheet Use a saucer to cut out four circles of pastry
  2. Sprinkle half caster sugar over the pastry circles Pile the strawberries into the centre of each circle leaving a 1” border of pastry on the outside Brush the beaten egg around the border of the pastry circles
  3. Fold in the edges of the pastry overlapping the folds as necessary Brush the border with the beaten egg and sprinkle with the remaining caster sugar Bake for 20 minutes

The pie is filled with your typical strawberry pie filling. Mix the almonds, flour, and sugar. Roll out the chilled dough into a circle and set on a baking sheet. Toss the strawberries with the sugar and arrange on top. In the bowl of a food processor, combine the flour, sugar and salt.

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