Volcano rice with pepper sauce
Volcano rice with pepper sauce

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, volcano rice with pepper sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Volcano rice with pepper sauce is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Volcano rice with pepper sauce is something that I have loved my entire life. They are fine and they look wonderful.

Find Deals on Volcano Rice in Beans & Grains on Amazon. It's new style fried rice from Korea, very hot trend food now days! Stir fried white meat chicken, onion, bell pepper and water chestnuts on a bed of crispy rice noodles; served over cool crispy lettuce cups and plum sauce for dipping.

To get started with this particular recipe, we have to prepare a few components. You can cook volcano rice with pepper sauce using 14 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Volcano rice with pepper sauce:
  1. Prepare 1 cup Cabbage
  2. Take 1 cup Mushrooms
  3. Make ready 1 cup Carrots
  4. Take 1 cup Scallion
  5. Make ready 1-2 Sliced red onion
  6. Prepare 2 cup Rice
  7. Prepare 2 Eggs
  8. Prepare 4 Tsp Dark soya sauce
  9. Get 4 Tsp Vinegar
  10. Prepare 1/4 Tsp Sugar
  11. Get Salt
  12. Get Chicken cube 1
  13. Make ready For sauce 1 orange bell pepper
  14. Take 2 And green chillies

Served sizzling hot on a bed of sautéed onions and peppers with tortillas and all the fixings (cheese, sour cream, pico de gallo and rice) to make your own perfect personal wrap. The main ingredients typically include gochujang (Korean red chili pepper paste), ketchup, garlic, and corn syrup. gochujang and ketchup pair very well! In this Korean fried chicken recipe, I used Heinz chili sauce instead of ketchup. This pepper sauce recipe is a Southern family favorite.

Steps to make Volcano rice with pepper sauce:
  1. Cut all the veggies
  2. Slice onions,soak 2 glass rice in water
  3. Boil rice and carrots together with bit of salt,start frying onion in another pan till brown
  4. Add all veggies one by one
  5. Add spices,salt black pepper,soya sauce,vinegar and chicken cube
  6. Mix
  7. Add bit of orange colour in beaten egg,fry in 1 Tsp oil and mix in rice
  8. For sauce.brush oil on bell pepper and chillies and bake at 180 for 15 min,blend with pinch of salt
  9. Sauce is ready 🥰
  10. Shape the rice now
  11. Gently press the rice.cover the bowl with plate and flip the bowl upside down
  12. Remove the top bowl and pour thick sauce in it
  13. Garnish with mint leaves and serve

Perfect to serve with cornbread , greens or black eyed peas , this pepper sauce recipe is one you'll turn to again and again. Good ole Southern Pepper Sauce is a favorite condiment to serve with any number of dishes in the south - from black eyed peas to pinto beans, collard or turnip. Named after a volcano on the innermost moon of Jupiter, which is the most geologically active object in our solar system. Three tacos, three flavors, and amigo. One seasoned taco beef drizzled with sour cream, one pulled pork with chipotle sauce and one seasoned chicken breast with salsa verde.

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