Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tuna noodle casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Tuna Noodle Casserole is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Tuna Noodle Casserole is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have tuna noodle casserole using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Noodle Casserole:
- Prepare 2 can Tuna
- Take 8 oz Egg Noodles
- Prepare 1/2 cup Mayo
- Get 1 can Cream of Mushroom soup
- Take 1/2 cup Milk
- Prepare 8 oz Cheese
Steps to make Tuna Noodle Casserole:
- cook egg noodles
- Combine noodles, tuna, and mayo in baking dish. Heat soup, milk, and 4 oz of cheese until cheese melts. Pour soup mixture over Noodle mixture. Top with remaining cheese.
- Bake @ 350°F for 30 minutes.
So that is going to wrap it up for this exceptional food tuna noodle casserole recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
